Who we are
WE ARE CHEMICAL FREE
We use no chemical herbicides or pesticides and only organic fertilizers.
WE ARE LOCAL
We propogate 99% of our plants right here on our farm in southwest Missouri.
WE ARE FAMILY-OPERATED
Our staff consists of Barb and Don Emge, and son Matthew. We don't intend to compete with the big box stores.
WE LOVE VARIETY
We have over 200 varieties of herbs and 60 varieties of scented geraniums.
OUR PASSION IS FOR HERBS
We exist to share our love of herbs with you.
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ShareSages
Berggarten Sage
Choice strain from Germany with rounded leaves and the strongest sage flavor probably related to the fact that it seldom blooms.Discovered on the castle grounds in Bergarrten, Germany.Sold out
Fruit Sage(Peach Sage)
Large velvety leaves with strong scent. Used in potpourri and in desserts.Sold out.
Garden Sage
Commonly used in poultry dishes, stuffing, sausage and pork dished. Large lavender flowers appear in early spring. A little sage brings to life a serving of fried potatoes.
Golden Pineapple Sage
Large plants have pronounced pineapple scent with golden leaves.. Last plant to bloom scarlet flowers in early fall as latest food source for hummingbirds as they migrate south. Leaves can be used in tea or fruit salads .
Grape Sage
Grape scented purple flowers. Large 5-6’ shrub. Magnet for for bees and hummingbirds. Used by the Aztec in rituals.Non culinary.
Pineapple Sage
Large plants have pronounced pineapple scent. Last plant to bloom scarlet flowers in early fall as latest food source for hummingbirds as they migrate south. Leaves can be used in tea or fruit salads.
Purple Sage
Sage of Bath
Wild Watermelon Sage
Fuschia-pink blossoms, leaves and flowers have the flavor of black currants. Sold out
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